Wednesday, 21 August 2013

A Cook's Tour - Anthony Bourdain In Singapore

Anthony Michael Bourdain is an American chef, author, and television personality. 

On his tour of Singapore, he tries some exotic foods like ginseng soup, cod fish with white wine, deer penis wine and deer tendons.

What he likes best is the crab bee hoon at Sin Huat Restaurant. 

Part 1 - 10 minutes.

Part 2 - 10 minutes

No comments:

Post a Comment